How do you remove twigs from liquid?
Removing branches from wine is a delicate process that is essential for producing a high-quality liquid. During fermentation and maturation, small branches and other solid particles can inadvertently enter the wine. Our filtration system, which is fully adapted to liquids, offers an effective solution for removing these unwanted sediments.
Advanced separation techniques
By applying advanced separation techniques, we ensure that all residues are removed without compromising the original composition of the wine. The process starts with a comprehensive analysis of the liquid, after which a tailor-made filtration method is used. This method focuses on efficiently separating branches and stems from the wine, leaving only a pure liquid.
Innovation and reliability
By continuously innovating and using state-of-the-art technologies, we guarantee reliable and reproducible removal of all solid particles. Furthermore, we are constantly looking at improving the flow and minimizing the lead times, so that production is not unnecessarily hindered. The result is an end product that meets the expectations of the modern wine buyer in both taste and presentation. Contact us for a suitable solution and/or a completely free quote.
Some of our liquid filtration products
Marc Jansen
Expert Filtration Solutions at Your Fingertips
Seeking expert advice on oil and gas industry filters? Reach out to us for a customized solution and quote. Our team of filter specialists is ready to assist you around the clock.